130.Spinach Potato Frittata. Heat olive oil in a medium skillet over medium heat. Mix in the cheese and the onion and spinach mixture and set aside. Spray an oven-proof skillet with nonstick cooking spray.
Spinach & Potato Frittata. by MyFitnessPal's Recipes.
Start on the stovetop, finish in the oven—this frittata is simple and delicious.
A light mix of egg whites and egg, tender spinach and chunky potatoes makes this dish a hearty vegetarian meal for breakfast, brunch or dinner.
Mengolah 130.Spinach Potato Frittata adalah suatu hal yang dapat dinamakan menyenangkan. apa bila kamu newbie dalam mengolah 130.Spinach Potato Frittata, kamu akan sedikit kerepotan dalam mengolahnya. sebab itu melewati blog ini, anda akan kami tampilkan sedikit banyak proses pembuatan masakan berikut ini. Dengan memanfaatkan 10 komponen ini, kalian dapat mulai memasak 130.Spinach Potato Frittata dalam 4 tahapan. baik, segera kita memulai Mengolah nya dengan langkah berikut ini.
Bahan-bahan untuk 130.Spinach Potato Frittata
- Anda perlu 3 butir dari telor.
- Memerlukan 2 buah untuk kentang ukuran sedang.
- Berikan 1 genggam bayam.
- Persiapkan 1 buah tomat.
- Siapkan 1/2 dari bawang bombay.
- Anda perlu dari Kaldu penyedap.
- Sediakan - Garam merica.
- Sediakan Lada bubuk.
- Memerlukan untuk Oregano.
- Persiapkan secukupnya Keju parut.
Spinach Potato Veggie Frittata is perfect when you want brunch for a crowd. Made all the way in a cast iron skillet, its a one pot breakfast (if there's such a thing 😂) thats loaded with veggies baked This spinach potato veggie frittata is our breakfast every other week and we never get tired of it! Learn how to make Spinach, Onion and Potato Frittata. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish.
130.Spinach Potato Frittata proses nya
- Kupas cuci dan rebus kentang lalu haluskan.
- Dalam 1 wadah tambahkan 3 telor keju parut merica penyedap kocok dan masukkan kentang nya aduk rata.
- Tumis bayam dan tomat bawang bombay beri garam merica penyedap tumis hingga layu ya.
- Tuang kocokan telur tadi lalu dadar diatas api sedang taburi keju parut dan oregano..setelah matang angkat dan sajikan.
It can feed a crowd, and leftovers keep beautifully! Once you know how to make a frittata, you can make a thousand different frittatas, and its versatility is only one of its. Fold gently with a rubber spatula to combine. Healthy and satisfying weeknight frittata with potatoes, onions, red peppers, spinach, and ground turmeric. With fluffy eggs, spinach, potatoes, and tomatoes, this meal is full of garden fresh taste.